Nebbiolo d'Alba DOC 2024 - Bruno Giacosa
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Description and technical sheet
The Nebbiolo di Bruno Giacosa is a taste, accessible to everyone, of the qualitative greatness of those vineyards and of that practical knowledge that distinguishes and elevates the wines of this mythical company. The grapes come from various vineyards between Barbaresco and Barolo, some owned, others from those farmers with whom Bruno had been collaborating for years, like his father before him at the beginning of the 20th century. After a careful selection, the grapes ferment in steel; the wine then traditionally ages in large wooden barrels and for 5 months in the bottle, before its release on the market.
NEBBIOLO BRUNO GIACOSA: TASTING
The Nebbiolo di Bruno Giacosa presents itself in the glass with a fascinating ruby hue with garnet highlights. On the nose, it is elegant and youthful: rose, violet, cherries, licorice balms, and light hints of mace. The palate is precise and perfect, with great freshness, sculpted tannins, fine savoriness, and a refreshing length. To be savored on its own and then paired with a succulent roast pork with porcini mushrooms.
Product specifications
- Type
- Red
- Appellation
- Nebbiolo d'Alba DOC
- Vintage
- 2024
- Country
- Italia
- Region
- Piemonte
- Grapes
- Nebbiolo
- Grapes
- Nebbiolo 100%
- Aging and fermentation
- affina 12 mesi in botte grande
- Serving temperature
- 18°/20°
- Food and Wine Pairing
- Antipasti di Terra, Carni Bianche, Carni Rosse, Formaggi, Primi piatti di terra, Salumi
- More Info
- 8,03
This wine’s profile
Each characteristic is rated from 0 to 5: 0 means absent, 5 means most pronounced. At a glance you can tell whether the wine suits your taste.
Taste
Aroma
Overall
How best to serve it
I drink it with what
Arrosto di maiale coi funghi porcini.
I drink it with who
Amici
I drink it like
Calice ampio
I drink it when
Fino al 2033
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