Other Wines

Artisan Wines

Georgia In Amphora Tasting Box [3 bottles]

€95.00~~€106.70~~

Crossed out: lowest price in the 30 days before the discount

Georgia Uncovered Tasting Box, 3 Wines | Etilika

-12% Box

Georgia Uncovered Tasting Box [3 bottles]

€89.90~~€101.70~~

Crossed out: lowest price in the 30 days before the discount

-12% Box

Amber Georgia Tasting Box [3 bottles]

€105.00~~€119.70~~

Crossed out: lowest price in the 30 days before the discount

Raberi Saperavi 2022 Georgian Red Wine | Etilika

2022 14% 0,75 lt

Saperavi Dry Red Wine Georgia 2022 - Raberi

€32.90

Rkatsiteli Qvevri 2025 Monks of Dariali | Etilika

2025 13% 0,75 lt

Rkatsiteli Qvevri Orange Wine Georgia 2025 - Monaci di Dariali

€36.90

-6% Box 2024 12.5% 0,75 lt

Box Le Vermentino 2024 BIO - Bodega Dussart Pedrón [6 bot]

€102.29~~€109.00~~

Crossed out: lowest price in the 30 days before the discount

-5% Box Varie 0,75 lt

Box Estate Spagna BIO - Bodega Dussart Pedrón [4 bot]

€62.00~~€65.00~~

Crossed out: lowest price in the 30 days before the discount

Valentini Trebbiano d'Abruzzo DOC 2022 | Etilika

2022 0,75 lt

Trebbiano d'Abruzzo DOC 2022 - Valentini

€139.00

-7% Box Varie 0,75 lt

Box Degustazione Spagna BIO - Bodega Dussart Pedrón [6 bot]

€115.00~~€124.00~~

Crossed out: lowest price in the 30 days before the discount

-6% Box Varie 0,75 lt

Box Degustazione Spagna BIO - Bodega Dussart Pedrón [3 bot]

€51.00~~€54.00~~

Crossed out: lowest price in the 30 days before the discount

2020 13% 0,75 lt

Dogliani Superiore Docg Pirochetta Amphorae 2021 - Cascina Corte

€24.90

-5% Box 14.5% 0,75 lt

Elvio Cogno Tasting Box [Box 2 bottles]

€155.00~~€164.00~~

Crossed out: lowest price in the 30 days before the discount

Vino Bianco Biologico Cécile Dornach Patrick Uccelli 2024 in promozione

2024 12.5% 0,75 lt

Vino Bianco Biologico Mitterberg Cécile 58 2024 - Dornach Patrick Uccelli

€20.90

Barolo Burlotto 2018 at a Discounted Price

-9% 2020 14.5% 0,75 lt

Barolo DOCG 2021 - Burlotto

€155.00~~€170.00~~

Crossed out: lowest price in the 30 days before the discount

Barbera in Anfora Amphorae 2022 Cascina Corte Discounted

2022 14% 0,75 lt

Barbera Langhe DOC Amphorae 2022 - Cascina Corte

€24.90

2025 13% 0,75 lt

Nascetta Cecilia vino bianco Amphorae 2025 - Cascina Corte

€24.90

Sgarzon Foradori Teroldego 2023 in offerta

2022 12.5% 0,75 lt

Teroldego Sgarzon Vigneti delle Dolomiti Rosso IGT 2023 - Foradori

€33.00

Sauvignon Vinica Lame del Sorbo 2020 on Sale

2022 13% 0,75 lt

Sauvignon del Molise DOC Lame del Sorbo 2022 - Vinica

€14.50

Syrah Vigna Piezza Podere Concori 2022 on Sale

2022 13% 0,75 lt

Syrah Toscana IGT Vigna Piezza 2022 - Podere Concori

€29.50

Passerina Costafredda Carlo Noro in Offerta

2024 13% 0,75 lt

Passerina Lazio IGT Costafredda 2024 - Carlo Noro

€19.90

Pinot Nero Vigneti delle Dolomiti IGT Aurélie Sedimento Dornach Patrick Uccelli 2022 a Prezzo scontato

2022 12.5% 0,75 lt

Pinot Nero Vigneti delle Dolomiti IGT Aurélie Sedimento 45 2022 - Dornach Patrick Uccelli

€31.90

Rosso di Montalcino Canalicchio di Sopra 2020 at the Best Price

2023 14% 0,75 lt

Rosso di Montalcino DOC 2023 - Canalicchio di Sopra

€23.90

2019 14.5% 0,75 lt

Barolo Ravera DOCG 2019 - Elvio Cogno

€75.00

Spumante Metodo Classico Mira Porta del Vento on offert

12% 0,75 lt

Spumante Metodo Classico di Catarratto Terre Siciliane IGT Mira - Porta del Vento

€34.00

Artisan wines: the producer’s personal signature

An artisan wine begins with a close relationship between the producer, the vineyard and the cellar. Decisions do not necessarily follow one shared formula: each winegrower interprets the vintage, grape and place through experience, sensitivity and craftsmanship. In the glass, this approach may result in immediate, fragrant wines or profound, complex bottles capable of developing over many years. The category therefore embraces remarkably different expressions, connected by the value of a personal signature and a desire to communicate a place without erasing its nuances.

What distinguishes an artisan wine

“Artisan wine” is neither an appellation nor an oenological certification established by one universal standard. It is a selection criterion that places independent producers, small wineries and estates with a direct, personal approach to agricultural and cellar decisions at the centre. Close knowledge of individual parcels, the recovery of local grapes, careful work and direct oversight of the different production stages may all contribute to this identity.

Artisan does not necessarily mean natural, organic, biodynamic, unfiltered or made without added sulphites. Some bottles possess one or more of these characteristics, while others follow different approaches. Nor does artisan mean simple or rustic. The category can include everyday wines, historic appellations, refermented styles, orange wines and important reds intended for maturation. The individual product description provides the clearest information about philosophy, method and certification.

Styles, grapes and regions of Italian craftsmanship

In Piedmont, Nebbiolo, Barbera, Dolcetto and Timorasso express the Langhe and Tortona hills in interpretations ranging from immediate freshness to extended development. Lombardy and Veneto combine sparkling wines, mountain reds, Valpolicella and refermented styles. In Trentino-Alto Adige and Friuli Venezia Giulia, Teroldego, Nosiola, Ribolla Gialla and Vitovska meet steel, wood, concrete, amphorae or skin contact according to each winery’s vision.

Tuscany and Umbria highlight Sangiovese, Ciliegiolo, Sagrantino and white varieties, while Marche and Abruzzo interpret Verdicchio, Pecorino, Trebbiano and Montepulciano. Lazio, Campania and Molise return attention to Cesanese, Bellone, Fiano, Aglianico and Tintilia. In Sicily and Sardinia, Nerello Mascalese, Frappato, Grecanico, Catarratto, Cannonau and Vermentino express Mediterranean and island landscapes. The selection consequently includes taut or skin-contact whites, agile or structured reds, gastronomic rosés, sparkling wines and sweet styles.

Pairings that highlight the wine’s character

When bringing an artisan wine to the table, begin with its individual style rather than the category alone. Fresh, savoury whites accompany vegetables, fish, fresh cheeses and herb-led pasta. Skin-contact or more structured whites work with mushrooms, pulses, white meats and spiced cuisine. Sparkling and refermented wines are convivial partners for fried dishes, pizza, cured meats and savoury pies. Rosés and light reds complement soups, tomato-based pasta and delicate meats. Barolo, Brunello, Aglianico and other age-worthy reds support roasts, braised dishes, game and mature cheeses, while sweet wines meet pastries and blue cheeses.

How to choose an artisan wine

The producer is often the most fascinating starting point. Discovering the estate’s region, history and decisions helps reveal what may be found in the glass. Those seeking immediacy can consider young whites, rosés, refermented wines and gently extracted reds. For greater complexity, explore skin contact, maturation in amphora or wood and important appellations with ageing potential. The product description helps confirm the grape, winemaking, certifications, possible sediment and serving advice. There is no single artisan taste: choosing becomes an encounter between personal curiosity and the winery’s identity.

Frequently asked questions

What does artisan wine mean?

It generally describes wine connected to a direct and personal scale of production. There is, however, no single oenological certification establishing one definition for every bottle.

Are all artisan wines natural or organic?

No. They may be when specifically declared or certified, but artisan, natural and organic describe different aspects and are not interchangeable terms.

Is artisan wine always made by a small winery?

Small size is common but does not define the category alone. A direct relationship with vineyard and cellar, production identity and the selection criteria also matter.

Do artisan wines always contain sediment?

No. Sediment depends on filtration, maturation and production method. Many artisan wines are perfectly clear, while others may show a natural haze.