2016 13% 0,75 lt
Ciro Picariello
Fiano di Avellino DOCG 2024 - Ciro Picariello
White Campania Vintage 2024 Size 0,75 lt Alcohol 13.5%
herbaceous aroma
medium body
€16.90
Tax included
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The wine
Description and technical sheet
Ciro Picariello's Fiano di Avellino is one of those wines that those looking for the territory in the glass cannot fail to have consumed. The production areas are Summonte, 650 metres above sea level, and Montefredane, 500 metres above sea level. The grapes are harvested by hand and undergo a severe selection in the cellar. Fermentation takes place very slowly in steel vats. The refinement is always carried out in stainless steel tanks with frequent batonnages (the movement, with the help of a specific stick, of the fine lees in the wine, so as to increase the exchange with the liquid mass) for 10 months, followed by further 3 months in the bottle before release.
FIANO DI AVELLINO CIRO PICARIELLO: TASTING
Ciro Picariello's Fiano shows a brilliant straw yellow colour. On the nose, it is gratifying and almost healing in its mentholated balms and elegant smoky and hydrocarbon notes, which envelop the yellow flowers and hay. In the mouth, it is material, salty, very tasty of herbs. First let yourself be moved by a glass with a clean mouth, then marry it with the Fregola with radish leaf pesto, raw sparnocchi and their powder (Nicola Poli, L'Acciughina).
Product specifications
- Type
- White
- Appellation
- Fiano di Avellino DOCG
- Vintage
- 2024
- Country
- Italia
- Region
- Campania
- Grapes
- Fiano
- Grapes
- Fiano 100%
- Serving temperature
- 16°/18°
- Food and Wine Pairing
- Antipasti di Mare, Carni Bianche, Piatti Vegetariani, Primi di Mare, Secondi di Mare
- More Info
- 8,03
Etilika tasting grid
This wine’s profile
Each characteristic is rated from 0 to 5: 0 means absent, 5 means most pronounced. At a glance you can tell whether the wine suits your taste.
Taste
Acidity
Salinity
Minerality
Body
Alcohol
Length
Aroma
Intensity
Complexity
Flower
Fruity
Herbs
Overall
Balance
Drinkability
Aging Potential
I drink it
How best to serve it
I drink it with what
Fregola al pesto di foglie di ravanello, sparnocchi crudi e la loro polvere (Nicola Poli, L'Acciughina)
I drink it with who
Amici
I drink it like
Calice ampio
I drink it when
Fino al 2028
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