Ornellaia Bolgheri Superiore DOC 2010 - Tenuta dell'Ornellaia [Magnum]
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Description and technical sheet
Ornellaia Bolgheri Superiore DOC 2010 - Tenuta dell'Ornellaia [Magnum, Wooden Box] is produced with the following grapes: Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. Fermentation takes place in temperature-controlled stainless steel tanks, followed by aging in French oak barriques for about 20 months. The entire winemaking process occurs in the production area of Bolgheri, located in Tuscany, within the corresponding municipality. The vines are cultivated on predominantly alluvial soils, and the vineyard benefits from optimal sun exposure.
ORNELLAIA BOLGHERI SUPERIORE DOC 2010 - TENUTA DELL'ORNELLAIA [MAGNUM, Wooden Box]: TASTING NOTES
Ornellaia Bolgheri Superiore DOC 2010 will go down in history as one of the latest vintages in recent years. After a rainy spring, the hot and dry summer ensured optimal development of the clusters. The September rain slowed down the harvest, but extensive sunny and dry clearings allowed the grapes to reach full maturity. Proper vineyard management and careful leaf removal ensured the perfect condition of the clusters. The cool weather allowed excellent development of the aromatic profile with fresh fruit and floral notes. As a synthesis of a particularly cool and late vintage, the 2010 harvest represents one of the most elegant expressions in Ornellaia's history. With an intense ruby color, it develops great aromatic complexity with notes of black berry fruit, spices, and tobacco. On the palate, it is fine, with silky tannins and intensely pure fruitiness. The long finish is marked by great tannic freshness.
Product specifications
- Type
- Red
- Appellation
- Bolgheri Superiore DOC
- Vintage
- 2010
- Country
- Italia
- Region
- Toscana
- Grapes
- Cabernet franc, Cabernet sauvignon, Merlot, Petit Verdot
- Grapes
- Cabernet Sauvignon 56% Merlot 25% Petit Verdot 10% Cabernet Franc 9%
- Aging and fermentation
- Affina circa 18 mesi in barrique di rovere francese (70% nuove e 30% di secondo passaggio) e altri 12 mesi in bottiglia
- Serving temperature
- 16°/18°
- More Info
- 8,03
Awards and ratings
- Gambero Rosso
- 3 Bicchieri
How best to serve it
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