Champagne Cuvée 747 Extra Brut - Jacquesson
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Description and technical sheet
Champagne Jacquesson Cuvée 747 Extra Brut is created from a blend of wines made from Chardonnay (57%), Pinot Meunier (22%), and Pinot Noir (21%) grapes. The vineyards of origin are located in the communes of Aÿ, Avize, and Oiry - all falling within the exclusive Grand Cru category - and in the communes of Dizy and Hautvillers (Premier Cru). The cuvée is completed with 33% reserve wines. After an initial fermentation in oak barrels with aging on fine lees (fermentation residues that serve to enrich the wine's aromatic profile and structure), the reserve wines are added. This is followed by a secondary fermentation in the bottle using the traditional Champenoise method, with aging on the lees for at least 36 months.
CHAMPAGNE JACQUESSON CUVÉE 747: TASTING NOTES
The Jacquesson Cuvée 747 Extra Brut Champagne captivates in the glass with its straw yellow color with golden reflections, enlivened by a fine perlage. On the nose, there is an intense interplay of candied yellow-fleshed fruit, dried fruit, and yellow citrus intertwined with mineral notes. The palate is rich and silky, supported by a fine aromatic complexity and deep mineral freshness that lingers in the long finish. Excellent as a wine for the entire meal, it pairs well with fresh and aged cheeses and delicious seafood recipes featuring fish and shellfish. Surprisingly, it also complements white meats beautifully..
Product specifications
- Type
- Champagne
- Appellation
- Champagne AOC
- Country
- Francia
- Region
- Grand-Est
- Grapes
- Chardonnay, Pinot meunier, Pinot nero
- Grapes
- Chardonnay 57%, Pinot Meunier 22%, Pinot Noir 21%
- Aging and fermentation
- affina 36 mesi sui lieviti
- Serving temperature
- 6°/8°
- Food and Wine Pairing
- Antipasti di Mare, Carni Bianche, Formaggi, Primi di Mare, Secondi di Mare
- More Info
- 8,03
This wine’s profile
Each characteristic is rated from 0 to 5: 0 means absent, 5 means most pronounced. At a glance you can tell whether the wine suits your taste.
Taste
Aroma
Overall
How best to serve it
I drink it with what
Tartare di gamberi rossi e avocado, Spezzatino di tacchino agli agrumi con verdure al vapore
I drink it with who
Occasione speciale
I drink it like
Calice medio
I drink it when
Fino al 2035
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