Grappa Marolo Barolo Bussia 2010 - Marolo [0.70 lt, Astucciata]

The historic Bussia vineyard area and Piedmont’s distilling tradition meet in this vintage-dated grappa from Marolo. The year 2010 refers to the harvest of the Nebbiolo grapes from which the pomace was obtained. Supplied in a 70 cl bottle with a presentation box, it is an appealing choice for collectors of distinctive Italian spirits and for thoughtful after-dinner tastings.

Bussia: a specific origin within the Barolo area

The raw material is pomace from Nebbiolo grapes grown for Barolo, linked to the Bussia area around Monforte d’Alba in the Langhe hills of Piedmont. This is grappa, not Barolo DOCG wine; its identity comes from distilling the grape skins and other solids remaining after winemaking. The vintage identifies the grape harvest rather than the bottling date.

The Marolo distillery and its approach

Paolo Marolo founded the distillery in Alba in 1977, developing a style based on careful selection of pomace and small-batch production. Traditional discontinuous distillation with gentle bain-marie heating is an important part of the house’s method. The 2010 Bussia was entered in ANAG’s aged grappa category and should not be confused with Marolo’s clear, stainless-steel-aged standard Bussia or its separate 2010 Mizunara expression.

Best Gold at Alambicco d’Oro 2026

At the 43rd Alambicco d’Oro National Competition in 2026, organised by the Italian grappa tasters’ association ANAG, Marolo Grappa di Barolo Bussia 2010 won Best Gold in the aged grappa category. The official results identify the vintage and confirm the strength of 45% ABV.

Serving and enjoyment

Best explored neat, after a meal, in a tulip-shaped spirits glass that concentrates the aromas. It also offers a useful reference point for comparing different Nebbiolo grappas and approaches to maturation. The accompanying gift box makes the presentation especially suitable for a considered gift. 70 cl; 45% ABV.