Valpolicella DOC 2022 - Villa Fura
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Description and technical sheet
The Valpolicella by Villa Fura is the result of a blend of 60% Corvina, 25% Corvinone, and 15% Rondinella grapes harvested in mid-September. In the winery, the bunches were destemmed and gently crushed. Alcoholic fermentation took place in stainless steel at a controlled temperature for 7–10 days, accompanied by a brief maceration on the skins. After malolactic fermentation, which softened both aromatic and structural edges, the wine was aged for 6 months in stainless steel tanks.
VALPOLICELLA VILLA FURA: TASTING NOTES
Villa Fura’s Valpolicella displays an intense ruby red colour with bright highlights. On the nose, it offers aromas of cherry and wild berries, enriched by floral nuances and subtle spicy hints. On the palate, it is fresh and pleasantly savoury, supported by well-integrated tannins and a distinctly fruity flavour that invites another sip. At the table, it pairs perfectly with cold cuts and cheeses, as well as with light and flavourful meat-based appetizers and first courses.
Product specifications
- Type
- Red
- Appellation
- Valpolicella DOC
- Vintage
- 2022
- Country
- Italia
- Region
- Veneto
- Grapes
- Corvina, Corvinone, Rondinella
- Grapes
- Corvina 60% Corvinone 25% e Rondinella 15%
- Serving temperature
- 16°/18°
- Food and Wine Pairing
- Antipasti di Terra, Formaggi, Primi piatti di terra, Salumi
- More Info
- 8,03
- Fermentazione e Affinamento
- Affina 6 mesi in acciaio
This wine’s profile
Each characteristic is rated from 0 to 5: 0 means absent, 5 means most pronounced. At a glance you can tell whether the wine suits your taste.
Taste
Aroma
Overall
How best to serve it
I drink it with what
Tagliere misto di salumi
I drink it with who
Amici
I drink it like
Calice medio
I drink it when
Fino al 2025