Trento DOC Blanc de Blancs Brut - Maso Martis
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Description and technical sheet
Maso Martis Blanc de Blancs Brut is Chardonnay in purity, par excellence the grape for sparkling wines that best matches the terroir of the region. Since the 2013 harvest, the company has obtained ICEA organic certification for the vineyard and the cellar. The total hectares cultivated with vineyards on calcareous soil, rich in skeleton and red rock are 12, raised with the traditional Trentino pergola. The harvest is carried out by hand in small crates; immediately follows a soft pressing of the whole Chardonnay grapes. After fermentation, separation from the yeasts takes place and the preparation of the cuvée. Preserved in steel vats, the wine is bottled the following spring with the addition of selected yeasts. After a permanence sur lie for a period between 18 and 21 months, the remuage is performed and then the disgorgement (residual sugars are 6 g/l).
TRENTO DOC BLANC DE BLANCS BRUT MASO MARTIS: TASTING
Maso Martis Blanc de Blancs Brut has a pale straw yellow colour with a very fine perlage. The nose is elegant and fresh, with notes of elderberry, apple, white peach, aromatic herbs and light bread with butter. In the mouth, it is very fresh, sharp, savoury and long. Perfect with the pasqualina cake, as with a marinated shrimp taco or with a Trentingrana risotto, fresh cedar peel and anchovies.
Product specifications
- Type
- Sparkling
- Appellation
- Trento DOC
- Vintage
- n/v
- Country
- Italia
- Region
- Trentino Alto Adige
- Grapes
- Chardonnay
- Grapes
- Chardonnay 100%
- Aging and fermentation
- affina tra i 18 e i 21 mesi sui propri lieviti
- Serving temperature
- 8°/10°
- Food and Wine Pairing
- Antipasti di Mare, Carni Bianche, Formaggi, Piatti Vegetariani, Primi Piatti di Mare, Salumi
- More Info
- 8,03
Awards and ratings
- Gambero Rosso
- 3 Bicchieri
- Bibenda
- 4 Grappoli
This wine’s profile
Each characteristic is rated from 0 to 5: 0 means absent, 5 means most pronounced. At a glance you can tell whether the wine suits your taste.
Taste
Aroma
Overall
How best to serve it
I drink it with what
scorza di cedro fresca e acciughe
I drink it with what
Torta pasqualina; taco di gamberi marinati; risotto Trentingrana
I drink it with who
Amici
I drink it like
Calice ampio
I drink it when
Fino al 2025
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