Sartori

Valpolicella Ripasso Superiore DOC Regolo 2022 - Sartori

Red Veneto Vintage 2022 Size 0,75 lt Alcohol 13.5%
Award-winning Wood-aged fruity aroma full body
€15.90
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The wine

Description and technical sheet

Valpolicella Ripasso Superiore Regolo di Sartori is produced with 55% Corvina Veronese, 25% Corvinone, 15% Rondinella and 5% Croatina. We are in the hills north of Verona, on clayey-limestone soils. During the harvest, the grapes are selected in the vineyard, then proceed with a delicate crushing-destemming and fermentation at a controlled temperature for 8-10 days. The "ripasso" takes place in February; this traditional technique consists of the refermentation of wines of the same or previous years on the fermented marc of dried grapes to produce amarone. It aims to strengthen and make robust the Valpolicella. The wine thus “repassed” acquires colour, structure, aromas, tannins and about 1/1.5% more than the original wine. After the subsequent malolactic fermentation, the ageing of about 18-24 months begins which also includes a passage in medium and large-sized barrels. After bottling, the wine rests for at least 6 months in the bottle.

VALPOLICELLA RIPASSO REGOLO SARTORI: TASTING

Regolo di Sartori has a bright garnet red colour; on the nose, it is intense in the aromas of red fruit in alcohol, sweet spices and mentholated balms. In the mouth, it is full, with a cherry flavour, velvety tannins and a good balance between hardness and softness. Good with stewed pork cheek.

Product specifications

Type
Red
Appellation
Valpolicella Ripasso DOC
Vintage
2022
Country
Italia
Region
Veneto
Grapes
Corvina, Corvinone, Croatina, Rondinella
Grapes
Corvina 55% Corvinone 25% Rondinella 15% Croatina 5%
Aging and fermentation
Affina 15 mesi in botte
Serving temperature
16°/18°
Food and Wine Pairing
Carni Rosse, Formaggi, Primi Piatti di Terra, Salumi
More Info
8,03
Etilika tasting grid

This wine’s profile

Each characteristic is rated from 0 to 5: 0 means absent, 5 means most pronounced. At a glance you can tell whether the wine suits your taste.

Taste

Sweetness
Acidity
Tannins
Body
Alcohol
Length

Aroma

Intensity
Complexity
Spicy
Fruity
Herbs

Overall

Balance
Drinkability
Aging Potential
I drink it

How best to serve it

I drink it with what

Guancia di Maiale stufata.

I drink it with who

Amici

I drink it like

Calice ampio

I drink it when

Fino al 2030

The winery

Sartori

Via Casette, 4, 37024 Arbizzano-Santa Maria VR

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