Prosecco Dirupo Andreola Extra Dry a prezzo scontato
Andreola

Prosecco Valdobbiadene Superiore DOCG Extra Dry Dirupo - Andreola

Sparkling Veneto Vintage n/v Size 0,75 lt Alcohol 11.5%
fruity aroma light body
€13.50
Tax included
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The wine

Description and technical sheet

The Prosecco Dirupo Valdobbiadene Extra Dry di Andreola is born from Glera grapes (90%) with the addition of Bianchetta (5%) and Perera (5%). The reference vineyards are located at an altitude between 200 and 500 meters above sea level. The harvest took place between September and October with a yield of approximately 135 quintals per hectare. During the white vinification, the alcoholic fermentation took place at a controlled temperature and was followed by a refining of 6 months in stainless steel. The sparkling process occurred according to the Charmat Method in autoclave, extending for a period of 30-40 days. The residual sugar content is 15 grams/liter.

PROSECCO DIRUPO EXTRA DRY ANDREOLA: TASTING

The Prosecco Dirupo Valdobbiadene Extra Dry di Andreola presents itself in the glass with a straw yellow color with greenish reflections enlivened by a fine perlage. On the nose, it expresses aromas of pear, apple, and white peach combined with floral hints of wisteria and subtle pastry notes. The sip is fresh, creamy, and persistent supported by a good minerality. Excellent as an aperitif, it pairs well with fresh cheeses and vegetarian dishes as well as delicate seafood dishes, especially those based on shellfish.

Product specifications

Type
Sparkling
Appellation
Prosecco Valdobbiadene DOCG
Vintage
n/v
Country
Italia
Region
Veneto
Grapes
Bianchetta, Glera, Perera
Grapes
Glera 90% Bianchetta 5% e Perera 5%
Serving temperature
6°/8°
Food and Wine Pairing
Antipasti di Mare, Formaggi, Piatti Vegetariani, Primi Piatti di Mare
More Info
8,03
Fermentazione e Affinamento
Rifermenta in autoclave
Etilika tasting grid

This wine’s profile

Each characteristic is rated from 0 to 5: 0 means absent, 5 means most pronounced. At a glance you can tell whether the wine suits your taste.

Taste

Sweetness
Acidity
Salinity
Minerality
Body
Alcohol
Length

Aroma

Intensity
Complexity
Flower
Spicy
Fruity
Herbs

Overall

Balance
Drinkability
Aging Potential
I drink it

How best to serve it

I drink it with what

Risotto alla crema di scampi

I drink it with who

Amici

I drink it like

Calice medio

I drink it when

Fino al 2025

The winery

Andreola

Via Cavre 19 31010 Farra di Soligo TV

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