Alba Rosea Terre Siciliane IGP BIO 2023 - Rallo
- 16,000+ reviewspositive and certified
- 72h shippingthroughout Italy
- Free from €89.90otherwise from €5.90
- Secure paymentscard, PayPal, bank transfer
Description and technical sheet
Alba Rosea di Rallo is an organic rosé made from Perricone grapes grown in the Alcamo (TP) area. The vineyards, facing south and south-east, grow on sandy soils at an altitude of around 200 metres above sea level. After manual harvesting, the grapes were transferred to the cellar and softly pressed to obtain the must. Alcoholic fermentation took place in stainless steel at a temperature of 22-24°C and was accompanied by 15-20 days' maceration on the skins. Refinement was for a short period in steel and 3 months in the bottle.
ALBA ROSEA RALLO: THE TASTING
Alba Rosea Terre Siciliane di Rallo shines in the glass with a brilliant coral pink colour. The nose shows off a bouquet all played out on notes of morello cherry, red fruits and wild flowers. On the palate it is fresh, savoury and fruity, with excellent persistence of flavour. It goes very well with cured meats, cheeses and exquisite seafood dishes, especially shellfish. Surprising in combination with pizza.
Product specifications
- Type
- Rosato
- Appellation
- Terre Siciliane IGP
- Vintage
- 2023
- Country
- Italia
- Region
- Sicilia
- Grapes
- Perricone
- Grapes
- Perricone 100%
- Aging and fermentation
- Affina per un breve periodo in acciaio inox e per 3 mesi in bottiglia
- Serving temperature
- 8°/10°
- Food and Wine Pairing
- Secondi Piatti di Mare
- Fermentazione e Affinamento
- Acciaio
This wine’s profile
Each characteristic is rated from 0 to 5: 0 means absent, 5 means most pronounced. At a glance you can tell whether the wine suits your taste.
Taste
Aroma
Overall
How best to serve it
I drink it with what
Pizza Margherita
I drink it with who
Amici
I drink it like
Calice medio
I drink it when
Fino al 2026